Effect of chilled storage on quality characteristics of battered and breaded snack product from large sized Catla (Catla catla)
نویسندگان
چکیده
منابع مشابه
Impact of de-silting of pond on the growth and survival of catla (Catla catla) spawn.
Experiments were conducted in non-desilted and de-silted earthen nursery ponds for a period of fifteen days to evaluate the growth and survival of Catla spawn. The fry attained an average weight of 42.03 +/- 0.36 and 74.36 +/- 72 mg, with a survival rate of 23.44 +/- 0. 31 and 50.91 +/- 0.21% in non-desilted and de-silted ponds respectively Mentioned length data also indicate that growth and su...
متن کاملSusceptibility and pathological consequences of catla, Catla catla (Hamilton) experimentally infected with Edwardsiella tarda
The present study tested the susceptibility and pathological changes of catla, Catla catla (Hamilton) infected with Edwardsiella tarda (ET-PG-29). The bacterium was isolated from the kidney of a diseased pangas catfish. To determine the median lethal dose (LD50), C. catla were challenged with this bacterium (10-10 CFU ml), and the LD50 was calculated as 10 5.5 CFU ml. Another set of healthy C. ...
متن کاملIsolation, Purification and Characterization of Secondary Structure and Kinetic Study of Lipase from Indian Major Carp, Catla catla (Catla)
Lipases (E.C. 3.1.1.3) can be broadly defined as enzymes that catalyze the hydrolysis of ester bonds in substrates such as vitamin esters, phospholipids, triglycerides (TGs) and cholesteryl esters [1]. Interest in lipases has been increasing in the past few years because of the actual and potential uses of this enzyme in applications like hydrolysis of fats and oils, organic synthesis, modifica...
متن کاملAssessment of Pesticide Residues in Flesh of Catla catla from Ravi River, Pakistan
The levels of dichlorodiphenyltrichloroethane (DDT), dichlorodiphenyldichloroethylene (DDE), endosulfan, endosulfan sulfate, carbofuran, and cartap which were estimated in the flesh of Catla catla sampled from ten sites of Ravi River between its stretches from Shahdara to Head Balloki were studied to know the level of contamination of the selected pesticides by GC-ECD method. All fish samples w...
متن کاملLipid classes, fatty acid and phospholipid composition of roe lipids from Catla catla and Cirrhinus mrigala
The lipid profiles and fatty acid composition of fish eggs (roes) from two common freshwater fish species viz., catla (Catla catla) and mrigal (Cirrhinus mrigala) have been studied. The total lipid of the egg was extracted using chloroform/methanol (2:1, v/v) and was separated into neutral lipids, glycolipids and phospholipids using silica gel column chromatography. The fatty acid composition o...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of Food Science and Technology
سال: 2019
ISSN: 0022-1155,0975-8402
DOI: 10.1007/s13197-019-04028-6